Baja Lab Kitchen: Chef Gabe Erales and Cliff Lede Vineyards

Join us in Los Cabos at the Esperanza Resort for a multi-day culinary collaboration with modern Mexican Chef Gabe Erales. As the first Latino chef to win Top Chef and the talent behind Ometeo, Erales brings bold, contemporary Mexican flavors inspired by his Quintana Roo roots, thoughtfully paired with the Cliff Lede wines. The experience culminates in a Baja Lab Kitchen dinner, where Chefs Gabe Erales and Raul Soto craft a bespoke menu celebrating Mexican-American cuisine alongside iconic Cliff Lede pairings.