Wines - 2024 “Marla” Blanc

A selection of our finest estate and grower white wine barrels were blended to create the highest expression of the vintage. An old-vine Sémillon vineyard in Calistoga contributes density, richness, and lemon curd flavors and aromas to the blend. Our fabulous young estate-grown Sauvignon Blanc, Semillon, and Sauvignon Musqué vines from our properties in the Stags Leap District, Carneros, and Calistoga add sumptuous orchard fruit flavors, delicate floral notes, and mouthwatering acidity to the blend.

The fruit was hand-harvested in the cool darkness of night and arrived at the winery at dawn. The grapes were then held in controlled conditions of low oxygen and cold temperatures. Our fruit underwent gentle, whole cluster pressing which released the delicate, prized juices from the clusters and created a deeper level of complexity. The juice was fermented in French oak barrels, 78% of which were new. All fermentation was conducted at cold temperatures to preserve the freshness of the fruit. Upon reaching dryness, the wine was aged on its lees and select barrels underwent occasional battonage.

The 2024 Cliff Lede Marla is a luxurious white that seduces from the first pour with a decadent bouquet of ripe honeydew melon, sun-warmed figs, jasmine blossoms, and lush apricot. The palate is richly textured and layered, where notes of marzipan glide across the tongue, accented by the suggestion of ginger candy, almond and subtle toast that adds elegance and depth. Creamy yet precise, the wine carries its opulence with grace, finishing with a lingering echo of spice and sweetness. – Christopher Tynan, Director of Winemaking